Purple Voodoo

Purple Voodoo is a fascinating cannabis strain characterized by its unique coloring and complex genetics. It is the result of a cross between Purple Urkle, Purple Diesel, and another unknown strain, giving it impressive genetic diversity. Known for its deep purple to almost black flowers, which contrast sharply with the vibrant green leaves and orange hairs, Purple Voodoo captivates both novice and experienced cannabis lovers. This strain not only offers stunning visuals but also impresses with its diverse medicinal and relaxing effects.

Effect

The effects of Purple Voodoo are remarkably balanced, offering both physical relaxation and a serene, mental euphoria. This makes it ideal for use in the late afternoon or evening to relieve stress and worries of the day. Patients suffering from chronic pain, insomnia, or anxiety may find valuable support in Purple Voodoo. Despite the intense relaxation, the mind remains clear, allowing for a pleasant, sociable high.

Taste/smell

Purple Voodoo takes the senses on a journey with a complex profile of sweet, berry aromas blended with earthy undertones. Upon inhalation, a distinct grape note is detected, accompanied by a slightly spicy aftertaste. The nose is equally seductive, with a bouquet that emphasizes berries and wild berries, rounded off by a subtle, almost floral freshness.

THC content

Purple Voodoo has a moderate to high THC content, typically between 18% and 22%. This potency makes it attractive to both recreational and medicinal users. New users should approach it with caution to determine the right dosage for them.

Cultivation

Growing Purple Voodoo can be a rewarding challenge for both novice and experienced growers. This strain thrives in temperate to warm climates and reveals its true beauty especially at cooler night temperatures, which bring out its characteristic purple coloring. Purple Voodoo is suitable for both indoor and outdoor cultivation, reaching an average height during the flowering phase. The flowering period is approximately 8 to 9 weeks, after which the gardener can enjoy bountiful and visually impressive harvests.